For restaurant operators

Restaurant inventory
& food cost software.

Always know where your kitchen stands — without spreadsheets or expensive enterprise tools.

Book an intro callBuilt for cafes and restaurants in Czechia

What you get

Inventory, requests, and sales — in one place.

Dotykačka sales, already in Stockbird

Paid tickets sync from Dotykačka. See what sold without exporting another spreadsheet.

Inventory and suppliers in Admin

Keep items, categories, and supplier catalogs in one place your managers actually use.

Staff request supplies on Device

Kitchen staff submit what they need from a tablet. No more scraps of paper or group-chat guesswork.

Clock-in on the same Device

Staff start and end shifts in Stockbird. Hours land next to the rest of your kitchen ops.


How it works

Admin, Device, Dotykačka — then Telegram when you ask.

Stockbird · Telegram
Manager chat · online
Morning
M
What were Dotykačka sales yesterday?
42,180 Kč across 187 tickets. Lunch peak 11:40–14:10.
M
How many kitchen hours yesterday?
28.5 hours across 4 staff. Anna still has an open shift. Check Device to close it.

Stockbird fits how Czech kitchens already run. Staff stay on Device. You stay on Admin. Sales come from Dotykačka.

01
Set up inventory and suppliers in Admin
Items, categories, and supplier catalogs live in Admin. We help you load the first list on the intro call.
02
Connect Dotykačka
Link your Dotykačka POS. Paid sales sync into Stockbird so you see tickets without another export.
03
Staff clock in and request supplies on Device
The tablet handles timesheets and supply requests. No new workflow for every shift change.
04
Ask Stockbird on Telegram
Managers and owners can text questions about sales and hours. The dashboard is there when you need to dig deeper.
POS
Dotykačka
sales sync shipped
On Device
Clock-in
+ supply requests
Get started
30 min
intro call with founders

Why Stockbird

Built for the operator, not
the enterprise.

Inventory and purchasing for a single restaurant — set up with the founding team, at a price that fits one location.

Priced for a restaurant, not a restaurant group
2,500 Kč/month, flat. No setup fee, no annual contract.
You're running after the intro call, not in six weeks
30 minutes with the founding team. We connect Dotykačka and set up your catalog together.
Admin and Device for the work. Telegram for questions.
Managers run catalog and numbers in Admin. Staff use Device for clock-in and supply requests. Ask Stockbird on Telegram when you need a quick answer.
Built for Czech kitchens, not converted from US software
Built for Czech operators — Dotykačka sales sync, Czech VAT, and kitchens that run lean.

Let's talk about your kitchen.

30-minute call with the founding team. We'll walk through Dotykačka, inventory, and how staff request supplies today. You'll see exactly where Stockbird fits.

No spam. No commitment. Just a conversation.